Luca’s 1st Winemaker Dinner — A Sicilian End-of-Summer Celebration!

Join us for Luca’s Deli & Wine’s first-ever Winemaker Dinner in collaboration with Colori Wines!

An unforgettable evening of Sicilian cuisine by Chef Jerry Dalo paired with hand-selected Colori Wines — plus stories shared by Winemaker Harry Hall and The Colori Wine Team

Aperitivi & Antipasti

Fiore di Zucca
Delicate zucchini blossoms filled with smoked mozzarella,
crisp & golden.

Crostini con Caponata Siciliana
Traditional Sicilian eggplant agrodolce taponad atop
toasted crostini

Primi Piatti

Linguine all’Astice Fra Diavolo
Tender lobster simmered in a rich tomato sauce with garlic, and fresh herbs — gently tossed with linguine & Sicilian olive oil.

Secondi Piatti

Costolette d’Agnello alla Scottadito
Grilled New Zealand rack of lamb, marinated in Olio della mamma, served with Sicilian scalloped potatoes and grilled vegetables.

Dolci Trio

Crostata di Frutta Fresca
A buttery tartlet topped with pastry cream & vibrant seasonal fruit

Pere al Vino Bianco
Colori Malvasia Bianca poached pear

Gelato al Pistacchio
Pistachio gelato w candied orange peel

Includes:

4 Course Sicilian dinner highlighting the fresh, bold flavors of Sicily
4 Expertly paired Colori wine tastings to complement each course
1 Complimentary bottle per table
+ Exclusive Event-Only Colori Wine Pricing

Event Details

Date:August 28th, 2025
Time:5 PM
Location: Luca’s Deli & Wine, 134 W Branch St, AG
Seating: Indoor & Outdoor Seating, Limited Availability