Luca's Sicilian Springtime Winemaker's Dinner

Join us for Luca’s Deli & Wine’s Springtime Winemaker’s Dinner in collaboration with Clesi Winery!

—

Experience a winemaker’s dinner deeply rooted in Sicilian heritage featuring dinner by Chef Jerry Dalo, thoughtfully paired with hand-selected wines, stories and guided tastings led by winemakers Chris & Adrienne of Clesi Winery.

Your Experience Includes:

• 5-Course Sicilian Springtime-Inspired Feast
• 5 Expertly paired Clesi Wines
• 2 Additional Clesi Estate Wine Pours from The Winemakers
• Exclusive Event-Only Clesi Wine Pricing

Event Details:

Date: Thursday,April 23rd, 2026.
Time: 5 PM
Location: Luca’s Deli & Wine, 134 W Branch St, AG
Seating: Indoor seating (limited availability).
Outdoor seating may be added if weather permits.

Event Menu:
____________

Aperitivo

Seabass Carpaccio
blood orange • capers • Sicilian olive oil
lightly marinated with Clesi Malvasia Biance
- (Paired w Malvasia Bianca) -

Antipasto

Zucca Agrodolce Crostini
caramelized squash • pine nuts • raisins • agrodolce
baby microgreens • mint
- (Paired w Nero d’Avola) -

Primo Piatto

Pasta alla Norma —
Springroasted eggplant • tomato • basil • ricotta salata
- (Starting w Montepulciano, Finishing w Sargento) -

Secondo

Filetto di Maiale in Umido
braised pork • cremini mushrooms • fresh spring peas
Cabernet Sauvignon–infused sauce
- (Starting w Sangiovese, Finishing w Aglianico) -

Dolce

Lemon Olive Oil Cake
blood orange syrup • whipped mascarpone
- (Paired w Late Harvest Sweet Wine) -

____________